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The walfare of food : the rights and responsibilities in a changing world /

The walfare of food : the rights and responsibilities in a changing world / edited by: Dowler, Elizabeth ; Finer, Catherine Jones - UK : Black Publishing Ltd, 2003. - ix, 166 p.: 23cm.

Includes index

ISBN: 140511245x

Dewey Class. No.: C 344 D747 2003

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