Normal view MARC view ISBD view

Food and beverage management /

Food and beverage management / Davis, Bernard; Lockwood, Andrew; Stone, Sally - 3rd ed. - Massachusetts : Butterworth-Heineman, 2003. - xviii, 392 p.: ill.; 24.4 cm.

Includes index

ISBN: 0750632860

Dewey Class. No.: C 641 D29 2003

Print
Add to your cart (remove)
Suggest for purchase
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS ISBD
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)