Savory sweets : from ingredients to plated desserts /

Savory sweets : from ingredients to plated desserts / Felder, Amy - New Jersey : John Wiley & Son, Inc.,, 2008. - xi, 253 p.: col. Ill.; 27.7 cm.

Includes appendix, bibliography, index

9780471740582

C 641.86 F312 2008
Eulogio "Amang" Rodriguez Institute of Science and Technology
Nagtahan, Sampaloc, Manila

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