The prentice hall dictionary of culinary arts / (Record no. 5698)

MARC details
000 -LEADER
fixed length control field 00591nam a2200169Ia 4500
003 - CONTROL NUMBER IDENTIFIER
control field EaristPH
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 240523s2006 xx 000 0 und d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9789810697068
040 ## - CATALOGING SOURCE
Transcribing agency EARIST LIBRARY
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number C 641.303 L116 2006
999 ## - SYSTEM CONTROL NUMBERS (KOHA)
Koha Dewey Subclass [OBSOLETE] EARIST
245 #4 - TITLE STATEMENT
Title The prentice hall dictionary of culinary arts /
Statement of responsibility, etc. Labensky, Steven; Ingram, Gaye G. Labensky, Sarah R.
250 ## - EDITION STATEMENT
Edition statement 2nd ed.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Singapore :
Name of publisher, distributor, etc. Pearson Education South Asia Pte Ltd,
Date of publication, distribution, etc. 2006.
300 ## - PHYSICAL DESCRIPTION
Extent v, 522 p.: 24.3 cm.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes appendices
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type BOOKS
999 ## - SYSTEM CONTROL NUMBERS (KOHA)
-- 010352
-- ddc
-- BK
-- C 641.303 L116 2006
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Shelving location Date acquired Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
    Dewey Decimal Classification     Manila Campus Library Manila Campus Library   05/23/2024   C 641.303 L116 2006 004769 05/23/2024 05/23/2024 BOOKS
Eulogio "Amang" Rodriguez Institute of Science and Technology
Nagtahan, Sampaloc, Manila

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