Quantity food production in the Philippines / Jamorabo-Ruiz, Adela ; Serraon-Claudio, Virginia ; Perdigon, Grace P.
Material type: TextPublication details: Manila : Merriam & Webster Boostore, Inc., 2006. Description: ii, 371 p.: ill. ; 25.9cmISBN: 9713012607DDC classification: Fil 641.5 R86 2006Item type | Current library | Call number | Status | Date due | Barcode |
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BOOKS | Manila Campus Library FILIPINIANA SECTION | Fil 641.5 R86 2006 (Browse shelf(Opens below)) | Available |
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Fil 641.5 D583 2021 Kitchen essentials and basic food preparation | Fil 641.5 R457 2009 Food selection and preparation manual / | Fil 641.5 R86 2005 Herbs and spices : their culinary and medicinal uses / | Fil 641.5 R86 2006 Quantity food production in the Philippines / | Fil 641.59 K962 2008 Kulinarya : a guidebook to Philippine cuisine / | Fil 641.59 R767 2006 Cooking lessons / | Fil 641.59 R767 2009 Cooking lessons 2 / |
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