World food Italy / Doeser, Linda

Material type: Text

TextPublication details: UK : Parragon, 2003. Description: 256 p.: col. Ill.; 26.3 cmISBN: 1405457066DDC classification: C 641.594 D653 2003

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
BOOKS	Manila Campus Library	C 641.594 D653 2003 (Browse shelf(Opens below))	Available		010339

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Previous	C 641.5 S159 2004 Step-by-step one-pot & casseroles cook book /	C 641.57 G44 2003 Professional cooking /	C 641.588 C928 2003 Crockery : dinners /	C 641.594 D653 2003 World food Italy /	C 641.597 C734 2016 Commercial cooking : advanced /	C 641.597 C773 2016 Cookery : intermediate /	C 641.597 T531 2019 3G handy guide : commercial cooking /	Next

Includes index

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