3G handy guide : food preparation and safety / 3G E-Learning

Material type: Text

TextPublication details: New York : 3G E-learning LLC, 2020. Description: viii, 265 p.: col. ill.; 23.4 cmISBN: 9781984637857DDC classification: C 664.07 T531 2020

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Item type	Current library	Call number	Status	Date due	Barcode
BOOKS	Manila Campus Library	C 664.07 T531 2020 (Browse shelf(Opens below))	Available		013570

Includes index

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