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Food processing, biochemistry and agriculture Diaz, Sara Diana Garduno

Material type: TextTextPublication details: Canada: Delve Publishing 2020 Description: ix, 239p.: col. Ill.; 23.7cmISBN: 9781774072400DDC classification: C 664 D542 2020
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Item type Current library Call number Status Date due Barcode
BOOKS Manila Campus Library
CIRCULATION SECTION
C 664 D542 2020 (Browse shelf(Opens below)) Available 15128

Includes references, index

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Eulogio "Amang" Rodriguez Institute of Science and Technology
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