Academy of nutrition and dietetics complete food and nutrition guide Duyff, Roberta Larson
Material type: TextPublication details: New york: Academy of nutrition and dietetics 2017 Edition: 5th edDescription: xii, 802p.; 25.5cmISBN: 9780544520585DDC classification: C 613.2 D988 2017Item type | Current library | Call number | Status | Date due | Barcode |
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BOOKS | Manila Campus Library CIRCULATION SECTION | C 613.2 D988 2017 (Browse shelf(Opens below)) | Available | 15040 |
Includes appendix, index
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