Food processing: Intermediate 3 G E-learning

Material type: Text

TextPublication details: 3 G E-learning 2016 Description: col.; ill.; 292p.; 31cmISBN: 9789351158325DDC classification: C 664 FG686 2016

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
BOOKS	Manila Campus Library CIRCULATION SECTION	C 664 FG686 2016 (Browse shelf(Opens below))	Available		15218

Includes Index

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