Commercial cooking (Advanced) 3 G E-learning
Material type: TextPublication details: 3 G E-learning 2018 Edition: 2nd edDescription: vii.; col.; ill.; 426p.; 30.2cmISBN: 9781680948837DDC classification: C 641.597 C734 2018Item type | Current library | Call number | Status | Date due | Barcode |
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BOOKS | Manila Campus Library CIRCULATION SECTION | C 641.597 C734 2018 (Browse shelf(Opens below)) | Available | 15067 |
Includes References, Index
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