Bread and pastry production : national certificate nc ll De Los Reyes, Cecilia Elena P. ; Añero, Marjorie B.
Material type:
TextPublication details: Manila: Lorimar Publishing, Inc. 2016 Description: xi, 82p.: ill. ; 25.5cmISBN: 9786218035034DDC classification: Fil 641.815 D362 2016
| Item type | Current library | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
| BOOKS | Manila Campus Library FILIPINIANA SECTION | Fil 641.815 D362 2016 (Browse shelf(Opens below)) | Available | 15328 |
Browsing Manila Campus Library shelves, Shelving location: FILIPINIANA SECTION Close shelf browser (Hides shelf browser)
| Fil 641.8 D583 2022 Commercial baking with entrepreneurship | Fil 641.8 Ya2 2003 Philippine cakes, pastries and kakanin / | Fil 641.815 C117 2021 Bread and pastry production ncll (tourism sector) | Fil 641.815 D362 2016 Bread and pastry production : national certificate nc ll | Fil 641.815 G643 2015 Philippine breads / | Fil 641.874 J161 2020 Competency-based learning guide in beverage management / | Fil 642 S714 2004 A guide to meal management and table services / |
includes glossary references answer key
There are no comments on this title.