A guide to meal management and table services / 
Narvaez-Soriano, Nora 
 - rev. ed. 
 - Manila :  Rex Book Store, Inc,  2004. 
 - ix, 171 p.: ill. ; 22.3cm. 
<br/><br/>includes appendix, glossary of terms, references, index 
<br/><br/><label>ISBN: </label>971233905X 
<br/><br/><label>Dewey Class. No.: </label>Fil 642 S714 2004