TY  - BOOK
TI  - The caterer and hotelkeeper: guide to money matters for hospitality manager 
SN  - 0750652500
U1  - C 658.8 B91 2001 
PY  - 2001///
CY  - Massachusetts
PB  - Butterworth-Heinemann
N1  - Includes appendices, and index
ER  -