Food processing : principles and applications / edited by, J. Scott Smith; Y.H. Hui

Material type: Text

TextPublication details: Iowa : Blackwell Publishing Professional, 2004. Description: xii, 511 p.: ill.; 25.9 cmISBN: 0813819423DDC classification: C 664 S659 2004

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
BOOKS	Manila Campus Library	C 664 S659 2004 (Browse shelf(Opens below))	Available		010380

Includes index

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