000 | 00526nam a2200169Ia 4500 | ||
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003 | EaristPH | ||
008 | 240523s2010 xx 000 0 und d | ||
020 | _a9789712356445 | ||
040 | _cEARIST LIBRARY | ||
082 | _aFil 642 S714 2010 | ||
245 | 2 |
_aA guide to meal management and table services / _cNarvaez-Soriano, Nora |
|
250 | _a3rd ed. | ||
260 |
_aManila : _bRex Book Store, Inc, _c2010. |
||
300 | _aix, 234 p.: ill. ; 22.2cm. | ||
504 | _aincludes appendix, glossary of terms, references, index | ||
942 |
_2ddc _cBK |
||
999 |
_c4191 _d4191 |