| 000 | 00527nam a2200169Ia 4500 | ||
|---|---|---|---|
| 003 | EaristPH | ||
| 008 | 240523s2010 xx 000 0 und d | ||
| 020 | _a9789712356452 | ||
| 040 | _cEARIST LIBRARY | ||
| 082 | _aFil 664 S714 2010 | ||
| 245 | 2 |
_aA guide to food selection,preparation and preservation / _cNarvaez-Soriano, Nora |
|
| 250 | _a2nd ed. | ||
| 260 |
_aManila : _bRex Book Store, Inc, _c2010. |
||
| 300 | _aviii, 197 p.: ill. ; 22.4cm. | ||
| 504 | _aincludes appendices, glossary of terms, index | ||
| 942 |
_2ddc _cBK |
||
| 999 |
_c4376 _d4376 |
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