| 000 | 00520nam a2200169Ia 4500 | ||
|---|---|---|---|
| 003 | EaristPH | ||
| 008 | 240523s2008 xx 000 0 und d | ||
| 020 | _a9780471747239 | ||
| 040 | _cEARIST LIBRARY | ||
| 082 | _aC 641.7 F473 2008 | ||
| 245 | 0 |
_aHow baking works : _bexploring the fundamentals of baking science / _cFigoni, Paula |
|
| 250 | _a2nd ed. | ||
| 260 |
_aNew Jersey : _bJohn Wiley & Son, Inc.,, _c2008. |
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| 300 | _axiii, 399 p.: ill.; 27.7 cm. | ||
| 504 | _aIncludes bibliography, index | ||
| 942 |
_2ddc _cBK |
||
| 999 |
_c5715 _d5715 |
||