| 000 | 00474nam a2200157Ia 4500 | ||
|---|---|---|---|
| 003 | EaristPH | ||
| 008 | 240523s2020 xx 000 0 und d | ||
| 020 | _a9789352695423 | ||
| 040 | _cEARIST LIBRARY | ||
| 082 | _aC 642.506 P898 2020 | ||
| 245 | 0 |
_aFood science catering technology and kitchen management / _cPrakash, Mayank |
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| 260 |
_aNew Delhi : _bRandom Publications, _c2020. |
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| 300 | _a308 p.: 24.1 cm. | ||
| 504 | _aIncludes bibliography, index | ||
| 942 |
_2ddc _cBK |
||
| 999 |
_c5744 _d5744 |
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