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Culinary arts a practical career guide

Culinary arts a practical career guide Hamilton, Tracy Brown - Lanham: Rowman & Littlefield 2019 - xi, 93p.: ill.; 22.9cm.

Includes glossary, notes, further resources, bibliography, about the author

ISBN: 9781538111734

Dewey Class. No.: C 647.950 H217 2019

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