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Culinary arts a practical career guide Hamilton, Tracy Brown

Material type: TextTextPublication details: Lanham: Rowman & Littlefield 2019 Description: xi, 93p.: ill.; 22.9cmISBN: 9781538111734DDC classification: C 647.950 H217 2019
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Item type Current library Call number Status Date due Barcode
BOOKS Manila Campus Library
CIRCULATION SECTION
C 647.950 H217 2019 (Browse shelf(Opens below)) Available 15109

Includes glossary, notes, further resources, bibliography, about the author

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Eulogio "Amang" Rodriguez Institute of Science and Technology
Nagtahan, Sampaloc, Manila

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