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A guide to food selection,preparation and preservation / Narvaez-Soriano, Nora

Material type: TextTextPublication details: Manila : Rex Book Store, Inc, 2010. Edition: 2nd edDescription: viii, 197 p.: ill. ; 22.4cmISBN: 9789712356452DDC classification: Fil 664 S714 2010
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Item type Current library Call number Status Date due Barcode
BOOKS Manila Campus Library
FILIPINIANA SECTION
Fil 664 S714 2010 (Browse shelf(Opens below)) Available 011644

includes appendices, glossary of terms, index

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Eulogio "Amang" Rodriguez Institute of Science and Technology
Nagtahan, Sampaloc, Manila

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