Food chemistry with basic nutrition : a manual for principles and preparation on food preservation / Abaigar, Rumar R.
Material type: TextPublication details: Manila : Unlimited Books Library Services & Publishing Inc., 2015. Description: viii, 142 p.: ill. ; 22.9cmISBN: 9789719654087DDC classification: Fil 664.07 Ab116 2015Item type | Current library | Call number | Status | Date due | Barcode |
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BOOKS | Manila Campus Library FILIPINIANA SECTION | Fil 664.07 Ab116 2015 (Browse shelf(Opens below)) | Available | 014374 |
includes bibliography
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