Food and beverage management / Davis, Bernard; Lockwood, Andrew; Stone, Sally
Material type: TextPublication details: Massachusetts : Butterworth-Heineman, 2003. Edition: 3rd edDescription: xviii, 392 p.: ill.; 24.4 cmISBN: 0750632860DDC classification: C 641 D29 2003Item type | Current library | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
BOOKS | Manila Campus Library | C 641 D29 2003 (Browse shelf(Opens below)) | Available | 008769 |
Browsing Manila Campus Library shelves Close shelf browser (Hides shelf browser)
C 635.7 K956 2018 Farming and production system of spices / | C 635.965 Al421 2021 Eco-gardening : essential know-how and expert advice for gardening success / | C 635.965 J933 2021 How to grow your own food : an illustrated beginner's guide to container gardening / | C 641 D29 2003 Food and beverage management / | C 641 L313 2007 Great food great beer : 185 flavorful recipes for pairing beer with food / | C 641.1 W256 2009 Contemporary nutrition / | C 641.2 G683 2005 Wine production : vine to bottle / |
Includes index
There are no comments on this title.