Math principles for food service occupations / Strianese, Anthony J.; Strianese, Pamela P.
Material type:
TextPublication details: Singapore : Thomson Learning Asia , 2007. Edition: 5th edDescription: xxiv, 335 p.: ill.; 25.5 cmISBN: 9789814221573DDC classification: C 650.1 S916 2007
| Item type | Current library | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
| BOOKS | Manila Campus Library | C 650.1 S916 2007 (Browse shelf(Opens below)) | Available | 010599 |
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Includes posttest: math skills, appendix, glossary, index
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