Wine flavour chemistry / Clarke, R.J; BakkerJ.

Material type: Text

TextPublication details: Oxford : Blackwell Publishing Ltd, 2004. Description: xii, 324 p.; 24.9 cmISBN: 1405105305DDC classification: C 663.2 C599 2004

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Item type	Current library	Call number	Status	Date due	Barcode
BOOKS	Manila Campus Library	C 663.2 C599 2004 (Browse shelf(Opens below))	Available		010392

Includes appendices, and index

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