Results
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Bar service : level 1 and 2 / Hayter, Roy Material type:  Text; Format:
print
; Literary form:
Not fiction
Publication details: Singapore : Thomson Learning, 2000Availability: Items available for loan: Manila Campus Library (1)Call number: C 647.95 H417 2000.
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Food preparation and cooking : level 1 and 2 / Hayter, Roy Edition: 2nd rev. ed.Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Singapore : Thomson Learning, 2000Availability: Items available for loan: Manila Campus Library (1)Call number: C 647.95 H33 2000.
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Food service management / Payne-Polacio, June; Theis, Monica Edition: 10th ed.Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Singapore : Pearson Education South Asia Pte Ltd, 2005Availability: Items available for loan: Manila Campus Library (1)Call number: C 647.95 P154 2005.
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Introduction to hospitality / Walker, John R. Edition: 5th ed.Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Singapore : Pearson Education South Asia Pte Ltd, 2009Availability: Items available for loan: Manila Campus Library (1)Call number: C 647.94 W181 2009.
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Front office operations and management / Ismail, Ahmed Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Singapore : Delmar, a division of Thomson learning, 2005Availability: Items available for loan: Manila Campus Library (1)Call number: C 647.94 I83 2005.
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Fundamentals of meal management / McWilliams, Margaret Edition: 5th ed.Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Singapore : Pearson Education South Asia Pte Ltd, 2009Availability: Items available for loan: Manila Campus Library (1)Call number: C 642.MCW 2009.
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About professional baking / Sokol, Gail Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Singapore : Cengage Learning Asia Pte Ltd, 2008Availability: Items available for loan: Manila Campus Library (1)Call number: C 641.865 So683 2009.
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Crave cheese desserts to die for / Woo, Mac; Lee, June Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Singapore : Marshall Cavendish International ( Asia) Private Limited, 2006Availability: Items available for loan: Manila Campus Library (1)Call number: C 641.86 W873 2006.
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Chinese food carving / Nai-Sheng, Cao Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Singapore : Cengage Learning Asia Pte Ltd, 2009Availability: Items available for loan: Manila Campus Library (1)Call number: C 641.81 C235 2009.
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Food preparation and cooking : level 1 and 2 / Hayter, Roy Edition: 2nd rev. ed.Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Singapore : Thomson Learning, 2000Availability: Items available for loan: Manila Campus Library (1)Call number: C 641.5 H426 2000.
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Food and drink services : levels 1 & 2 / Hayter, Roy Edition: 2nd rev. ed.Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Singapore : Thomson Learning Asia, 2000Availability: Items available for loan: Manila Campus Library (1)Call number: C 647.95 H33 2000.
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Control systems engineering / Nise, Norman S. Edition: 4th ed.Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Singapore : John Wiley & Sons (ASIA) Pte Ltd, 2004Availability: Items available for loan: Manila Campus Library (1)Call number: C 629.8 N584 2004.
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Control systems engineering / Nise, Norman S. Edition: 5th ed.Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Singapore : John Wiley & Sons (ASIA) Pte Ltd, 2008Availability: Items available for loan: Manila Campus Library (1)Call number: C 629.8 N584 2008.
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