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		No cover image available Human resources management and supervision / NRAEF ManageFirst Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Jersey : Pearson Prentice Hall, 2007Availability: Items available for loan: Manila Campus Library (1)Call number: C 331.11 N271 2007. Place hold Add to cart (remove)
		Nutrition : competency guide / National Restaurant Association Educational Foundation Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Jersey : Pearson Prentice Hall, 2007Availability: Items available for loan: Manila Campus Library (1)Call number: C 613.2 N277 2007. Place hold Add to cart (remove)
		Introduction to food services / Payne- Palacio, june; theis, monica Edition: 11th ed.Material type: Text; Format: print ; Literary form: Not fiction Publication details: New jersey : Pearson Prentice Hall, 2009Availability: Items available for loan: Manila Campus Library (1)Call number: C 647.950 P153 2009. Place hold Add to cart (remove)
		Restaurant marketing : competency guide / National Restaurant Association Educational Foundation Material type: Text; Format: print ; Literary form: Not fiction Publication details: New jersey : Pearson Prentice Hall, 2007Availability: Items available for loan: Manila Campus Library (1)Call number: C 647.95 N277 2007. Place hold Add to cart (remove)
		Controlling foodservice costs : competency guide / National Restaurant Association Educational Foundation Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Jersey : Pearson Prentice Hall, 2007Availability: Items available for loan: Manila Campus Library (1)Call number: C 647.95 N277 2007. Place hold Add to cart (remove)
		Hospitality and restaurant management : competency guide / National Restaurant Association Educational Foundation Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Jersey : Pearson Prentice Hall, 2007Availability: Items available for loan: Manila Campus Library (1)Call number: C 647.95 N277 2007. Place hold Add to cart (remove)
		Organizational behavior for the hospitality industry / Berger, Florence; Brownell, Judi Material type: Text; Format: print ; Literary form: Not fiction Publication details: New jersey : Pearson Prentice Hall, 2009Availability: Items available for loan: Manila Campus Library (1)Call number: C 647.940 B512 2009. Place hold Add to cart (remove)
		Exploring the hospitality industry / Walker, John R. Material type: Text; Format: print ; Literary form: Not fiction Publication details: New jersey : Pearson Prentice Hall, 2008Availability: Items available for loan: Manila Campus Library (1)Call number: C 647.940 W181 2008. Place hold Add to cart (remove)
		Menu marketing and management : competency guide / National Restaurant Association Educational Foundation Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Jersey : Pearson Prentice Hall, 2007Availability: Items available for loan: Manila Campus Library (1)Call number: C 642. N271 2007. Place hold Add to cart (remove)
		Food production : competency guide / National Restaurant Association Educational Foundation Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Jersey : Pearson Prentice Hall, 2007Availability: Items available for loan: Manila Campus Library (1)Call number: C 658.5 N277 2007. Place hold Add to cart (remove)
		Human resources management and supervision : competency guide / National Restaurant Association Educational Foundation Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Jersey : Pearson Prentice Hall, 2007Availability: Items available for loan: Manila Campus Library (1)Call number: C 658.3 N277 2007. Place hold Add to cart (remove)
		Customer service : competency guide / National Restaurant Association Educational Foundation Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Jersey : Pearson Prentice Hall, 2007Availability: Items available for loan: Manila Campus Library (1)Call number: C 658.8 N277 2007. Place hold Add to cart (remove)
		Inventory and purchasing : competency guide / National Restaurant Association Educational Foundation Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Jersey : Pearson Prentice Hall, 2007Availability: Items available for loan: Manila Campus Library (1)Call number: C 658.7 N277 2007. Place hold Add to cart (remove)