Food safety the science of keeping food safe
Food safety the science of keeping food safe
Shaw, Ian C.
- 2nd ed.
- New Jersey: John Wiley & Sons, Inc. 2018
- xiv, 548p.: ill.; 24.5cm.
Includes index
9781119133667
C 664.07 Sh534 2018
Includes index
9781119133667
C 664.07 Sh534 2018