Food safety the science of keeping food safe Shaw, Ian C.
Material type: TextPublication details: New Jersey: John Wiley & Sons, Inc. 2018 Edition: 2nd edDescription: xiv, 548p.: ill.; 24.5cmISBN: 9781119133667DDC classification: C 664.07 Sh534 2018Item type | Current library | Call number | Status | Date due | Barcode |
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BOOKS | Manila Campus Library CIRCULATION SECTION | C 664.07 Sh534 2018 (Browse shelf(Opens below)) | Available | 15131 |
Includes index
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