Food safety the science of keeping food safe (Record no. 6621)

MARC details
000 -LEADER
fixed length control field 00478nam a2200169Ia 4500
003 - CONTROL NUMBER IDENTIFIER
control field PH-ERIST
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 241112s9999 xx 000 0 und d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781119133667
040 ## - CATALOGING SOURCE
Transcribing agency EARIST LIBRARY
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number C 664.07 Sh534 2018
245 #0 - TITLE STATEMENT
Title Food safety the science of keeping food safe
Statement of responsibility, etc. Shaw, Ian C.
250 ## - EDITION STATEMENT
Edition statement 2nd ed.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. New Jersey: John Wiley & Sons, Inc.
Date of publication, distribution, etc. 2018
300 ## - PHYSICAL DESCRIPTION
Extent xiv, 548p.: ill.; 24.5cm.
500 ## - GENERAL NOTE
General note Includes index
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type BOOKS
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Shelving location Date acquired Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
    Dewey Decimal Classification     Manila Campus Library Manila Campus Library CIRCULATION SECTION 11/12/2024   C 664.07 Sh534 2018 15131 11/12/2024 11/12/2024 BOOKS
Eulogio "Amang" Rodriguez Institute of Science and Technology
Nagtahan, Sampaloc, Manila

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