Professional baking / Gisslen, Wayne
Material type:
TextPublication details: New Jersey : John Wiley & Son, Inc.,, 2009. Edition: 5th edDescription: xxx,770 p.: col. Ill.; 28.3 cmISBN: 9780471783480DDC classification: C 641.8 G531 2009
| Item type | Current library | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
| BOOKS | Manila Campus Library | C 641.8 G531 2009 (Browse shelf(Opens below)) | Available | 011355 |
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Includes glossary, bibliography, recipe index, subject index
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